Simple Hospitality

Only By God's Grace

first

October 7, 2017
patintenn

no comments

Soft Chewy Oatmeal Cookies

Soft Chewy Oatmeal Cookies 1 cup (2 sticks) softened butter 1/2 cup sugar 1 cup packed brown sugar 2 Tablespoons vanilla 2 eggs 1 1/2 cups flour (I prefer unbleached) 1 teaspoon baking soda 1/2 teaspoon salt 1 teaspoon cinnamon 3 cups old-fashioned oats 1 1/2 cups raisins (presoaked in water & drained before adding […]

no comments

Refried Beans

Refried Beans 3 cups dried pinto beans 12 cups water 1T salt 1 cube/stick butter (8T) In a large stock pot combine dried beans, water, and salt. Bring to a boil, reduce heat, cover and cook for 3 hours. When the beans are soft heat a large frying pan over medium-high heat. Add butter and […]

October 23, 2016
patintenn

no comments

Once A Month Meals – Join the Community Today!

Everything You Need to Make Freezer Cooking Easy We offer fully customized menu resources and a supportive community to help you stock the freezer with meals that are seasonal, healthy, and ready to enjoy when you want them. Plan Your Menu Choose and customize a menu, shop your grocery list, and prep your ingredients. Make Your Meals […]

December 31, 2015
patintenn

no comments

Which Wheat for What Baking….

Wheat for Biscuits, Pancakes, Pastries, Cakes, Crackers and Cookies Soft white wheat is ideal for baked goods that not kneaded, like cookies and pancakes, pie crusts and crackers. Soft wheat has a very low gluten content, which, when used in baked goods that are not kneaded, results in a tender finished product.   Spelt and […]

December 30, 2015
patintenn

no comments

Black Bean Chicken – Slow-cooker Meal

Black Bean Chicken – Slow-cooker Meal 16oz jar of Salsa 2 large chicken breast 1 can pinto beans, drained 1 can black beans, drained 1 can corn, drained 1 can Rotel, undrained Spray a large crock-pot for easy clean-up. Put the black beans, corn and half of the salsa in the bottom of the pot. […]